During a check to make sure that the improvements required had been made
We found that systems had been introduced to monitor the quality of cleaning of communal areas and surgeries. The systems ensured that patients were treated in a clean and hygienic environment.
We found that weekly water temperature checks had been introduced. The results were in line with the department of health guidance. This ensured that the risk to patients from waterborne bacteria had been minimised.
We saw that feedback had been sought from patients and been acted upon. For example, one patient had commented in June that they had not been seen on time and that the delay had not been communicated to them on their arrival. We saw that a patient see in August had been informed of the delay on their arrival at the surgery. The majority of patient feedback was positive.