4 March 2016
During a routine inspection
This inspection of Creative Support - North Lincolnshire Service took place on 4 March 2016 was unannounced. We subsequently carried out a further inspection visit on 8 March 2016 which was announced. This was to enable us to meet the people living in supported living arrangements in their own homes and was in consideration of their needs and to ensure they would be available.
The service was last inspected on 27 and 30 June 2014, when it was found to be compliant with the regulations inspected.
At the time of our inspection the service was providing personal care to 21 people under supported living arrangements.
There was a registered manager in place for the service. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
Due the complex needs of people who used the service, many were unable to provide clear verbal comments about their experiences and views about the service. We therefore observed their interactions with staff.
Staff were safely recruited and received training about the protection of vulnerable adults to ensure they could recognise and report issues of potential abuse.
Assessments concerning the management of known risks for people were carried out and regularly reviewed to enable staff to keep people safe from harm. Staff training was provided to ensure they knew how to positively manage the behaviours of people who used the service. Incidents and accidents were recorded and analysed to enable them to be minimised.
Staff were provided with training to ensure they knew how to administer medicines to people safely and audits of Medication Administration Records (MARs) were carried out to ensure potential errors were identified and action taken to minimise them occurring again.
Staffing levels were monitored to ensure there were sufficient numbers available to keep people safe from harm. People who used the service appeared comfortable with staff, who we observed were very sensitive in ensuring their individual needs were met and communicated with them in kind and friendly way that could be understood.
People who used the service were supported by staff who had received training in how to meet their needs. People who needed support with making informed decisions and choices were protected by use of legislation to ensure their human rights were protected
People received support that was person-centred and based on their individual wishes, needs and preferences. People and their relatives were involved in the development and provision of their support where this was possible. People were supported to maintain a healthy and balanced diet to ensure their nutritional needs were met. Staff supported people’s medical needs and liaised with health professionals for advice and guidance when this was required.
We observed staff interacted positively with people who used the service and involved them in making decisions, to ensure they were happy with how their support was delivered. People told us that staff treated them with kindness, dignity and respect at all times.
People who used the service were encouraged to develop their aspirations and goals based on their personal strengths and interests. A comprehensive range of ‘creativities’ (opportunities for social interaction and personal development) took place at the office base of the service and in the community to ensure their independence was maximised and enable their social inclusion to be promoted.
People were asked for their views about the service. Satisfaction surveys were sent out to people and action was taken to help the service improve. There was an accessible complaints policy using pictures and words to help people raise a complaint if they were unhappy with support they received and have this resolved where this was possible.
The registered manager understood their responsibilities and reported accidents, incidents and other notifiable incidents as required. Arrangements were in place to ensure equipment was appropriately serviced and a business continuity plan was available for use in emergency situations.