This inspection took place on 15 and 16 February 2018 and was unannounced.Eaton Lodge is a ‘care home’. People in care homes receive accommodation and nursing or personal care as a single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection. Eaton Lodge accommodates 24 people in one adapted building. There were 24 people living at the service at the time of the inspection.
The service had a registered manager in post. A registered manager is a person who is registered with the Care Quality Commission (CQC) to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have a legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations, about how the service is run.
We last inspected Eaton Lodge in December 2016 when three continued breaches of the Health and Social Care Act 2008 (Regulated Activities) Regulations 2014 were identified. We issued requirement notices relating to safe care and treatment, person centred care and good governance.
At our last inspection, the service was rated ‘Requires Improvement’. We asked the provider to complete an action plan to show what they would do and by when to improve all five key questions to at least Good. The provider had not provided an action plan and there had been minimal improvement. At this inspection there were three continued breaches of regulation. This is therefore the second consecutive time the service has been rated Requires Improvement.
There continued to be shortfalls in the service that were identified at the previous two inspections. The oversight of the service by the provider had not improved. The provider’s representative told us that one of them visited the service regularly and this was confirmed by the registered manager and staff. However, these visits were not recorded and there was no information about what the provider checked at each visit. The provider had not identified that improvements had not been made and that regulations had not been met. The provider did not have oversight of the quality of the service being provided to people.
The registered manager told us that they completed audits on all areas of the service, including care plans, medicines and infection control. These audits were not recorded to show what had been reviewed and if any shortfalls had been found. The registered manager had not identified the continued shortfalls found at this inspection.
Risks to people continued not to be consistently assessed and there was no detailed guidance for staff to mitigate the risks. There were no environmental risk assessments available and the provider did not have a contingency plan in place to keep people safe in the event of an emergency. Following the inspection, the registered manager sent us environmental risk assessments for the service.
Each person had a care plan that included information about their families, their lives before moving to the service. Nurses reviewed the care plans regularly and had recorded changes to people’s care needs briefly in the evaluation documentation. They had not changed or updated the care plans when needed so staff had up to date information and guidance. Care plans did not always include details about how staff should support people according to their preferences. Care plans did not reflect the care being given to people so were not accurate or up to date.
There was a stable staff group, who knew people well. Staff knew people’s preferences and described how people were different and if they were independent in any aspects of their care. Staff attended a handover when they arrived for their shift, staff discussed the care that people had received and if there were any changes to people’s care. People and relatives told us that staff supported them in the way they preferred.
People were not protected from the unsafe management of medicines. There had been three medicine errors, appropriate action had been taken at the time and no harm had come to people. However, these errors had not been fully investigated and analysed and there was no action plan in place to stop them from happening again. Nurses had not had their competency to give medicines checked by a qualified person to ensure that all staff including the registered manager were competent.
Accident and incidents were recorded, but these were not analysed to identify any patterns or trends. Action had not been consistently planned or taken to reduce the risk of these happening again.
The registered manager met with people and their relatives before they moved into the service to ensure that the service was able to meet the person’s needs. The pre-admission assessment covered all areas of people’s physical, medical, social and cultural needs. The person or their relative signed to say they agreed with the care plan when it had been written.
The registered manager assessed people’s health care needs, using recommended tools following guidance from the National Institute of Clinical Excellence. However, assessments were not always person centred and assessment documentation was not accurately completed.
There were sufficient staff to meet people’s needs; however, staff had not always been recruited safely and the provider’s recruitment policy had not been followed. Staff told us they felt supported by the registered manager and received regular supervision including clinical supervision and appraisal to discuss their training and development needs. Staff received training appropriate to their role.
People told us they knew how to complain. There had been two complaints since the last inspection. The registered manager had acted immediately to address the issues, however, the actions taken were not clearly recorded and the provider’s complaints policy had not been followed.
People were supported to have maximum choice and control of their lives and staff supported them in the least restrictive way possible; the policies and systems in the service supported this practice.
People were supported to eat and drink enough to maintain a balanced diet. People were assisted to eat when needed and received special diet and fluids as recommended by healthcare professionals.
Staff worked with other healthcare professionals to ensure people received effective care. People had access to opticians, dentists and chiropodists. Staff supported people to lead as healthier life as possible. People were encouraged to change their positions as much as possible in their chairs or if able walking as much as possible to help keep their skin healthy and intact. Staff offered people the opportunity to have preventative treatment such as the flu vaccination. People were protected from the risks of infection. The service was clean and there were no offensive odours.
People told us that staff were kind and treated them with respect. People were encouraged to be involved in their care as much as possible. People’s privacy and dignity was maintained by staff. Confidential information was kept securely and staff understood their responsibility to keep information confidential.
Staff knew the signs of possible abuse and were confident to raise concerns they had with the registered manager. The registered manager understood their responsibility to report any concerns to the local safeguarding authority.
There was an open and transparent culture within the service. People and their relatives were encouraged to be involved in the service. Quality assurance surveys were sent to people, staff and healthcare professionals. Feedback from the surveys had been positive; however, some people felt that there was not enough choice at meal times. The registered manager held staff and resident meetings to discuss more choices at meal times. A later survey showed that people were now happy with the choice of meals.
The registered manager’s vision for the service was for it to be a centre of excellence for end of life care. Staff were trained to support people and ensure their end of life wishes and preferences were met. The registered manager completed regular training in end of life care to keep up to date with current practice.
The registered manager worked with other agencies to improve their knowledge and to share information to the benefit of people using the service.
The building had been adapted to meet people’s needs. The building was being decorated to improve people’s surroundings.
Services that provide health and social care to people are required to inform CQC of important events that happen in the service. This meant we could check that appropriate action had been taken. The registered manager was aware that they needed to inform CQC of important events in a timely manner and had done so.
It is a legal requirement that a provider’s latest CQC inspection report rating is displayed at the service where a rating has been given. This is so that people, visitors and those seeking information about the service can be informed of our judgements. We found the provider had conspicuously displayed the rating in the reception area of the service. The provider did not have a website to display the rating.
At this inspection three continued breaches and a new breach of the Health and Social Care Act 2008 (Regulated Activities) Regulations 2014 were identified. You can see what action we have asked the provider to take at the end of the report.