This inspection was carried out on 15 and 17 November 2016 and was announced. Twenty four hours’ notice of the inspection was given to make sure that people who wanted to speak to us were available during the inspection.Bluebird Care (Canterbury and Thanet) provides care and support to a wide range of people living in their own homes including, children, older people, people living with dementia, and people with physical disabilities. The support hours varied from 24 hours a day to a half hour call and from one call to four calls a day, with some people requiring two members of staff at each call. At the time of the inspection 53 people were receiving care and support from the service.
A registered manager was leading the service, supported by the provider. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act and associated Regulations about how the service is run.
People told us that staff were “very caring” and “fantastic”. One person’s relative told us, “Nothing's too much trouble for the staff who visit my relative”. Everyone we visited told us the service they received from Bluebird Care helped them to stay at home, which was where they wanted to be. People had been asked about their care preferences at the end of their life and staff had worked with community nurses and hospice staff to support people who wanted to remain at home.
Staff and the provider shared a commitment to treat people with dignity and respect at all times and support them to be as independent as possible. It was their philosophy to 'do with, not do for'. People told us staff demonstrated these values when they provided their care and support. Staff went ‘the extra mile’ to provide compassionate care to people and support them when they were upset or worried.
The registered manager and other senior staff supported staff to provide a good standard of care and held them accountable for their practice. Staff were clear about their roles and responsibilities and were highly motivated to provide the support and care that each person wanted. Checks on the quality of the service people received were completed every month to make sure they were of the standard the people and the provider required. Action was taken quickly to address any shortfalls found.
People told us they had regular carers who knew them well, and provided their care in the way they wanted. People's age and personality had been considered when deciding which staff provided people’s care. Staff worked as a team and provided cover for sickness or holidays.
Recruitment systems were robust. Checks, including criminal records checks had been completed to make sure staff were honest, trustworthy and reliable. Staff had completed the training and development they needed to provide safe and effective care to people and held recognised qualifications in care. Plans were in place to regularly refresh staff’s skills and further develop them in their role. Senior staff met regularly with staff to discuss their role and practice.
Staff knew the signs of possible abuse and the registered manager had raised any concerns they had with the local authority safeguarding team. People's care was planned and reviewed with them to keep them safe and help them be as independent as possible. Possible risks to people had been identified and action had been agreed with people to keep them safe, while supporting them to be independent.
Assessments of people's needs had been completed to identify any changes. Detailed guidance was provided to staff about how to meet people's needs as soon as they began to use the service. People's care plans had been reviewed with people and their relatives and changed when people's needs changed.
Accurate records were maintained about the care and support people received and about the day to day running of the service. Information was available to staff to help them provide safe and consistent care to people.
Staff supported people to continue to take part in activities they enjoyed. For example, staff obtained one person’s favourite books on CD when they found reading difficult.
Staff supported people who needed help to take the medicines they needed to keep them safe and well. Staff recognised changes in people's health supported them to contact their health care professionals.
Staff helped people who asked for support to prepare the meals, snacks and drinks wanted in the ways they preferred. They made sure food and drinks they left for people were within their reach.
Staff followed the principles of the Mental Capacity Act 2005 (MCA) and supported people to make choices in all areas of their support.
Systems were in place to manage complaints received. People and their representatives were confident to raise concerns and complaints they had about the service. They told us that any concerns were addressed quickly to their satisfaction and did not occur again.
People, their relatives and staff were asked for their views of the service regularly. Their feedback had been used to improve the service offered.